Flour, Starch
Flour, Starch
Riceberry rice flour
Fancy carp brand
Gluten free flour is suitable for cooking Bakery menus to substitute Dough flour. Having natural good smell and color of Riceberry rice seeds , having more dietary fibers than Rice flour. Suitable for cooking Kanom Kok (Crispy Sweet Coconut Rolls), Singapore Cookies, Cakes, Brownies.
Product detailsBrown rice flour
Fancy carp brand
Gluten free flour is suitable and applicable for Bakery menus. Substitute Dough flour, having natural good smell and color of Brown rice with high dietary fibers. Suitable for cooking Cakes, Banana Muffins, Waffles.
Product detailsJasmine rice flour
Fancy carp brand
It is same kind of Rice Flour without Gluten. Suitable for Bakery menus to substitute Dough flour, some menu can substitute 100%. Good point is soft texture of Jasmine rice flour. Suitable for cooking Cakes, Pancakes, Waffles.
Product detailsCorn starch
Fancy carp brand
Suitable for various food and sweetmeat menus such as coating food and sweetmeat before crispy fried, Food and sweetmeat paste filling, increasing viscosity and stability for food and sweetmeat such as Radna (noodles with sticky soup), Tao Suan (bean porridge with coconut milk) and also an ingredient of cooking soft cookie.
Product detailsCoarse tapioca starch
Fancy carp brand
Produce from Tapioca starch under special production process เto have similar property close to starch which produce from arrowroot head for cost saving. Strong point is stability of viscosity more than Tapioca starch and corn starch
Product detailsBlack glutinous rice flour
Fancy carp brand
Produce from black glutinous rice seed 100%, fine texture and can substitute for white glutinous rice flour 100%. Black glutinous rice flour has more nutritious than rice flour. Suitable for cooking Kanom Tien, Kanom Keng, Bua Loy
Product details
เสียงของลูกค้า
ธัญรัศม์ บุณยกมลเศรษฐ์
Mitten Matter
สุวดี โพธิ์วิจิตร
อาจารย์มหาวิทยาลัย
สุวารินทร์ สิริเกษมสุข
ผู้ช่วยร้านขนม