Recipe
Yogurt Cake
This yogurt cake has a bouncy, fluffy texture, a delightful yogurt aroma, and a melt-in-your-mouth softness. This recipe is super easy to make and not complicated at all. It’s also gluten-free, making it a perfect choice for those who cannot consume wheat flour due to gluten intolerance. Give it a try!
Pla Grim Kai Tao (Sweet and salty rice flour dumplings in creamy coconut milk
Pla Grim Kai Tao is a traditional Thai dessert featuring dough with both sweet and salty flavors. When enjoyed together with coconut milk, it creates a perfectly balanced combination of flavors, complemented by the natural aroma of pandan leaves. It’s easy to make—give it a try!
Kanom Pra Pai (Flour Dumpling Stuffed with Mung Bean)
“Khanom Phra Pai” is a traditional Thai dessert made from soft glutinous rice flour dough filled with sweet mung bean paste and topped with rich coconut cream. In ancient times, this dessert was exclusively prepared for wedding ceremonies as a symbol of the bride and groom’s strong and enduring love for one another.
Homemade French Fries
“Let’s make a popular party snack – homemade French fries! If you’ve tried store-bought ones and weren’t impressed, try making them yourself with our free recipe. You can add seasoning powder during the dough-kneading step or sprinkle and shake it over the fries at the end for extra flavor – both ways are delicious. Best of all, this recipe is gluten-free, so it’s suitable for anyone with a wheat allergy!”
Soft Mung-Bean Crepe
Tua Paeb is a traditional Thai dessert known for its beautiful appearance and simple preparation, using only a few ingredients. It has a soft texture and delicious taste. If you’re interested in making Tua Paeb at home or even for sale, follow this free recipe we’ve shared!
Gluten Free Breadstick
“This gluten-free breadstick recipe is suitable for people with gluten intolerance. It’s commonly enjoyed wih coffee in the morning or as a snack with afternoon tea. Pairing it with tea makes for a delightful treat anytime.”
Fried Oyster Omelette
Fried Oyster Omelette (Or Suan) is a popular Thai dish. Whenever you’re craving this Thai favorite, you can easily make it at home. Load it up with plenty of oysters, or substitute with mussels for an equally delicious option!
Gluten Free Blueberry Muffin
Gluten-Free Muffins Recipe – Easy to Make and Perfect for Gifting or Selling! Delicious, fragrant, and packed with the health benefits of blueberries, which are rich in antioxidants and great for digestion.
Thai Fried Sweet Potato Balls (Kanom Kai Tao)
Kanom Kai Tao / Kanom Khai Nok Krata (Thai Fried Sweet Potato Balls)
The method for making Kanom Kai Tao / Kanom Khai Nok Krata is surprisingly easy! It’s simple to make at home, and it’s a great option for selling, with excellent profit margins. Check out the steps to make this delicious treat!
Kanom Piak Poon (Pandan Pudding in Coconut Cream)
Let’s make another simple Thai dessert, “Pandan Pudding in Coconut Cream” (Kanom Piak Poon). This is a popular Thai dessert loved by many for its unique flavor, texture, and aroma. Today, we’re sharing a recipe for this fragrant, sweet, and delicious pandan-flavored dessert. If you try making it for sale, it’s sure to be a hit!
Gluten-Free Japanese Egg Cake – Rice Cooker Recipe
Free Recipe: “Soft and Fragrant Egg Cake Made from Jasmine Rice Flour, Gluten-Free – Easy and Convenient with Just a Rice Cooker”
Not many ingredients needed! Check out the method below to make this delicious cake.
Coconut Dumplings in Sweet Coconut Milk
“Khanom Ko Kati” is a traditional Thai dessert that has become quite rare to find nowadays. If you enjoy Bua Loy, this might just become another favorite dessert for you. Today, we’re sharing a recipe for Khanom Ko for you to try making at home. It’s a great activity for parents and kids to do together over the weekend. The recipe is very simple, with an authentic taste that brings back memories of when grandma made it for us as children.
Banana Cake – Jamine Rice Flour recipe
If you’ve made “Banana Cake” before and it turned out dense and rough, try this recipe! It makes a light, soft, and fluffy banana cake with a delicate sweetness and a lovely aroma. Best of all, it’s super easy to make with simple steps, perfect for beginners. You can also tweak the recipe to sell, and it’s sure to be a crowd favorite!
Soft and Chewy Black Glutinous Rice Flour Bread
This black glutinous rice flour bread recipe is perfect for those who enjoy soft and chewy bread. It offers more nutritional value than regular white rice flour and has a unique aroma from the black glutinous rice flour. It’s a great activity for parents and kids to try together as a fun family project, and you get to enjoy the delicious results of your own handiwork!
Kanom Sago Pork (Tapioca Balls with Pork Filling)
“Tapioca Balls with Pork Filling” is a snack and popular in Thailand, can buy anywhere and easy to cook.
Sago Pudding with Coconut Topping
Sago Pudding with Coconut Topping (Tako Sago) is a popular Thai dessert, celebrated for its unique combination of soft, chewy sago pearls and rich, fragrant coconut topping. The harmonious blend of flavors makes it irresistible for anyone who tries it. It’s commonly found in Thailand, so I thought I’d share a recipe for everyone to try making at home!
Fried Chicken Wings
Fried Chicken Wings are a popular dish that can be enjoyed by people of all ages, including those with gluten intolerance. With a simple cooking method, these wings can be enjoyed in many ways—on their own, as a snack, paired with dipping sauce, or served with rice for a more filling meal. Let’s take a look at the recipe for crispy fried chicken wings that stay crunchy for a long time!
Gluten-Free Banana Cake with Macadamia and Almonds
An easy recipe for making Gluten-Free Banana Cake with Macadamia and Almonds with an extra delicious twist by adding almonds and macadamia nuts. On a relaxing day, try following the steps one by one. This recipe is gluten-free, perfect for those with wheat allergies, so everyone in the family can enjoy it together!
Fried Pork Ribs
Let’s make fried pork ribs – an easy and enjoyable dish that’s perfect as a snack or a main meal. I’ll also share some tips on marinating the pork for a tender, delicious result, using a recipe passed down from my mom, who made this for her kids. Let’s start cooking together!
Peanut and Sesame Bar
Snack with brown and golden color “Cut nuts” main ingredient from peanut and mix with palm sugar “Fancy Carp Brand Glucose Syrup” this ingredient to support mixing well followed good sweet taste, crispy and enjoy eating.
Tub Tim Krob (Red Rubbies with Coconut Milk)
Tubtimkrob is a cool dessert mix with ice, its color normally pink. “Tub Tim Krob” is popular in Thailand and its shape is look like ruby, in foreign countries call this menu “Red Rubies with Coconut Milk”
Charoenworrakit Company Limited
376-377 Moo.7 Soi Vittayukanbin, Sukhumvit Road, Tambon Taibanmai, Amphur Mueang Samut Prakan, Samut Prakan 10280
TEL. 02-3231072, 02-7090618
